What It’s Like: To Cook Chinese Cabbage In A Restaurant In Tibet
Raw, mostly un-cut video from Tibet in the on-going ‘What It’s Like’ video series. Click the video image below to view (can’t see it, click here to go directly to Facebook).
What you can do now:
- Leave a comment on the video in the box below.
- See past videos on ‘What It’s Like’:
- Learn more about my 7 Days In Tibet or read some short stories
- See my photos galleries of Tibet in widescreen or regular size.
- These videos are intended to give you windows into places, read about another window I found in Cambodia